Chinese Food
All Recipes
Fuzhou traditional snack -- meat swallow
The meat swallow, also known as Taiping swallow, is a famous characteristic snack in Fuzhou, Fujian Province. It is also a famous festive dish in Fuzhou Customs. People in Fuzhou will eat Taiping swallow when they celebrate New Year's holidays, ... ...
Manchu traditional snack Suye cake
Su Ye cake is a kind of Manchu food. It is a kind of food that people in Liaoning like very much. Su Zi ye can not only make su Ye cake, but also make spicy Su Zi Ye pickles. It depends on the growth of Su Zi. Summer. After a few heavy rains. Gr... ...
Popular snack candy
I've heard for a long time that sugar doesn't shake. I haven't eaten it all the time. Later I found that it's similar to the local Ciba. It's just that there's more brown sugar juice. Try it today. It's really delicious. The method is also simpl... ...
Guiyang snacks - stewed vegetables / brine
It's a snack that only Guizhou people know. Order kelp, konjac tofu or potato with the pocket money saved on the way to school. If you can have an egg or sweet sausage, it's a local tyrant... In order to satisfy my childhood craving, I made it m... ...
Snacks
Ha ha. Just like eating.
Yongan snack taro bag
After eating in Yong'an, I fell in love with her taste. In this case, I might as well try
Qinghai Kang pot mutton
Nostalgia may be a dish. There are five flavors and ten colors in it
Shaanxi snacks thousand layer oil bun
It's a common dish in Shaanxi. I don't think there's much to share. Until entertaining friends from other places, I ordered the Shaanxi special hot-rolled oil bun, but it was unsatisfactory. Today, I made it specially. I talked and shared with f... ...
Stir fried evil with Lu Liang's famous snacks
I made this stir fry with the evil that came back from Shanxi's human flesh two days ago. It's delicious. Evil is not evil. It's a kind of food. Only those who have been to Lvliang can understand it. It's a common food there. PS - Shanxi's littl... ...
Fried snack ~ fried doughnut
Ordinary oil sticks can't attract children any more. It's totally different in shape.
Traditional snacks ~ salty and sweet pancakes
In my childhood memory, pancakes are delicious. They are one of the most simple street breakfast. Many years ago, my aunt had a small stall next to Fu'an department store at the two crossroads. What she did was sell pancakes. When I was a child,... ...
Hot cold noodles for Nanchong snacks
All of a sudden, I miss the taste of hot bean curd. It's too far away from the city. I can't even order takeout. For a lazy person like me who never only makes dishes but doesn't make recipes, I can't find a recipe, so I make one myself. My firs... ...
Sichuan traditional snack pot chicken
Bobo chicken is a traditional snack in Meishan and Chengdu of Sichuan Province. It originated from Meishan and belongs to Sichuan cuisine. It has been handed down for hundreds of years since the Qing Dynasty. It is made of pottery pot, spicy sea... ...
Steamed cake with Shaanxi snacks
Recently, in the pursuit of that Year flowers bloom and the moon is round , the steamer cake, which is the favorite of the hostess, has successfully attracted a lot of attention. The steamer of the steamer cake is a kind of steamer. There are po... ...
Stewed ~ boiled (NAO) rice in Qinghai
But it's a cool autumn when I put on my sweater, I suddenly found that the willow tree outside the window had seen a branch. Oh, I want to drink a bowl of soup warm. I hereby offer a bowl of home cooked rice. Why not treat my stomach when I'm al... ...
Fujian snacks -- five fragrant rolls
I think it's very special to eat five joss sticks at school. I can't eat one at a time. I decided to do it myself at home this time.
Peas with sweet potato and moss in Qinghai
Samsung chef brings oil-free and low salt fresh snacks. Mothers to be can eat more with proper exercise.
Shaanxi snack steamed cake
Look at the blooming flowers. Zhou Ying's favorite steamer cake has been bought several times outside. Last night, I saw a friend drying his own cooking in the circle. I started immediately. I soaked jiangmi and hongyundou. I came back from work... ...
Western Guangdong local snacks - dustpan cooking
When I was a child, my mother seldom went to take advantage of the fair. It's an unforgettable taste when I was a child.
